Christmas Dinner 2026 Menu
Starters
Roasted Carrot, Parsnip & Rosemary Soup
served with herb croutons and crusty bread (GFA, V)
Or
Orange & Whisky Duck Pate
creamy duck liver pate sliced toast, sweet tomato & chili relish (GFA)
Or
Classic Prawn Cocktail
cold water prawns in a Marie rose sauce, crisp mixed leaves, brown bread and butter (GFA)
Main Course
Westland Suite Roast Turkey Crown
Sliced slow roasted Staffordshire turkey, served with herb stuffing
acompanied with pigs in blankets, roast potatoes finished with traditional light meat jus (GFA)
Or
Oven Baked Salmon (f2.50 Supplement)
prime. fillet of Scottish salmon, grilled. asparagus spears with creamy white wine and dill sauce (GF)
Or
Roast Silverside Beef
honey & mustard glazed silverside of beef, giant Yorkshire pudding, pig in blanket, served with beef dripping gravy
Or
Wild Mushroom. Brie & Cranberry Wellington
puff pastry rolled and filled with wild mushrooms, creamy brie, cranberries & spinach. Served on a lake of redcurrant jus (V)
All served with honey roasted carrots, tender stem broccoli, seasonal
sprouts, fine beans, sea salt & chive glazed new potatoes.
Sweet
Traditional Christmas Pudding
accompanied with chefs brandy sauce (GFA)
Or
Sticky Toffee Cheesecake
served with fresh strawberries and toffee sauce (GFA)
Or
Westlands Cheese & Chutney
trio of cheese's. celery, apples. chutney and biscuits (GFA)
Tea, Coffee and Mince Pies